Tomato sauce is a popular condiment usually made with ripened tomatoes. Tomato sauce may be created in a very short time. The basic ingredients required in preparing modern tomato sauce are tomatoes, vinegar, sugar, salt, allspice, cloves, and cinnamon. Onions, celery, and other vegetables are frequent additions. Tomatoes have a rich flavor, a low liquid content, very soft flesh which breaks down easily, and the right composition to thicken up into a sauce when they are cooked. All of these make them ideal for simple and appealing sauces. Tomato sauce contributes a larger place in food supplements. Tomato sauce is often used for chips, fries, hamburgers, pizza, sandwiches and grilled/fried meats. It can also be used as a base for other sauce as it blends easily with other ingredients.